Tuesday, October 12, 2010

Seafood Dinner

Ok this is very good, like a tuna casserole.yummy/ This recipe comes from you guessed it 1967 Kansan`s Silver Spoon cookbook.

Seafood dinner
Mrs. H. L. Spencer

1 box macaroni and cheese
1/2 cup shredded cheese
1/2 cup onion, chopped
1/2 cup pimiento, chopped, (I just used 1 little jar.)
1 small can tuna , salmon or crab meat ( I used Tuna)
1 small can peas ( I used frozen, which I like better)

Cook macaroni and cheese as directed on package. Add remaining ingredients. Bake in casserole 15 to 20 minutes at 350 degrees.

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