Saturday, October 23, 2010

hamburger upside down bake

This recipe is good.

Hamburger Upside down Bake
Mrs. Charlie Mallinson

1 1/2 pounds ground beef
2 Tablespoons instant minced onion
1/2 teaspoon chili powder
1 teaspoon salt
1/2 cup tomato paste
1 15-oz can corn and pimiento ( I couldn`t find this ,so i got can of corn and got some pimientos)
1 package cornbread mix
1 8-oz can tomat osauce

Brown meat and onion in oven proof skillet. Add chili powder, salt and tomato paste. Push meat mixture around edge of skillet. Add corn in center. Prepare cornbread according to package directions., But do not bake. Pour cornbread mixture over meat and corn ,spreading evenly. Bake 25 minutes at 375 degrees. Let stand 5 minutes, then turn out of hot serving plates. Heat tomato sauce and serve over meat and cornbread.

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