This is my very own chili recipe, usually how I make my chili, unless I am trying out a new recipe. This is a crockpot recipe.
Chili
2 can of red kidney beans or 2 cans of chili beans
1 onion, chopped
2 cans of diced tomatoes ( don`t matter what kind, it could be chili ready tomatoes)
1-3 pounds of ground beef, browned and drained
chili seasoning packet ( don`t matter what brand)
Combine all ingredients in crockpot and cook a full 8 hours and then it is yuuuuummmmmm gooooooood. This chili is usually thick.
Note: sometimes I used the summer`s tomatoes that I had put in the freezer after I had peeled and chopped them up.
Monday, October 25, 2010
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