n on molds I have not tried this, as I am not too keen on molds. So it here it goes anyway.
Ham mold
Mrs. J. A Thompson
2 cups noodles or 1 1/2 cups macaroni or spaghetti
6 cups water, boiling
1 1/2 teaspoons salt
3 Tablespoons onion, finely chopped
2 Tablespoons butter
2 eggs ,beatn
1 cup milk
3/4 teaspoon dry mustard
1 1/2 teaspoon salt
1/8 teaspoon pepper
1 cup ham, ground
creamed peas
Cook noodles in boiling water and 1 1/2 teaspoons salt. Drain. Grease well, then dust with flour, an 8-inch mold. Cook onion in butter 5 minutes. Add onion and drained noodles to mixture of eggs, milk, mustard, 1 1/2 teaspoons salt , pepper and ham. Pour into mold and bake 45 minutes or until firm at 350 degrees. Loosen noodle mixture from side of mold with knife and let stand in mold for 5 minutes. Turn out and fill center with creamed peas.
Showing posts with label mold main dish. Show all posts
Showing posts with label mold main dish. Show all posts
Saturday, December 18, 2010
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