Garlic Cheese Grits

ok, I have not tried this but here is the recipe......

Garlic Cheese Grits
Mrs. Charles F. Bowers

1 cup quick grits
1 ( 6 oz ) package processed garlic cheese
1 stick butter
2 eggs
1/4 cup cheddar cheese, grated
sweet milk as needed

Cook grits according to directions on package until "stiff -soupy" consistency. Stir and keep heat moderate. Remove grits from heat. Add garlic, cheese and butter and stir until evenly blended, Beat eggs and add enough milk to make 1 cup. Add grits and mix well. Pour into buttered 2-quart casserole. Bake uncovered at 300 degrees about 45 minutes. Sprinkle top with grated cheese and paprika. Continue baking 5 minutes. Serves 6 to 8.