This recipe I have not tried yet , but it sounds so good.
Party Cheese Balls
Mrs. Robert Allison
1 8-oz package cream cheese
6 5-oz jars bleu cheese spread ( I don`t think I could find this around here)
2 teaspoon worcestershire sauce
2 teaspoon onion juice
1 cup pecans, chopped
Have cheese at room temperture. cut processed cheese into small cubes. Add cheese spread and mix in mixer until there are no lumps. Blend in sauce and juice. Divide mixture into 2 equal parts and chill in refrigerator. Remove and shape into 2 balls and roll in chopped pecans. Wrap in waxed paper and chill thoroughly. This recipe may be divided in half to make 1 ball.
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