Deep Dish Pie

This recipe calls for any pie filling, use whatever.....and is the last recipe from 1967 Silver Spoon Cookbook from the Kansan.

Deep Dish Pie
Mrs, R. E. Rice

1/2 stick margarine
3/4 cup sugar
3/4 cup flour
3/4 cup milk
1 teaspoon baking powder
1/4 teaspoon salt
1 can prepared pie filing mix , any flavor

Melt margarine in baking dish. Mix sugar, flour, salt and baking powder. Add milk. Batter will be thin. Pour batter on margarine in baking dish. DO NOT STIR. Spoon pie filling on top. Try to distribute evenly, but do not spread. Bake 40 minutes at 350 degrees.