I told you their would be a recipe like this here. I don`t know where you can get an oxtail but here is a recipe for it. This recipe came from 1967 Kansan paper
Oxtail Soup
Mrs. Leilia M. Callaway
1 oxtail
2 quarts cold water
1/2 cup onion,minced
1/2 cup carrots, diced
1/2 cup carrots, diced
1/4 cup turnips
1/4 cup celery, shredded
1/4 cup rice
1/4 cup cabbage, chopped
1 can tomato soup
Wash oxtail and cook until nearly done.Add vegetables and rice. When vegetables and rice are nearly done, add tomato soup. Cover and cook slowly for 45 minutes.Season.
Friday, May 21, 2010
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