Blueberry Torte Dessert

Blueberry Torte Dessert
Mrs. Charles Goebel
Crust
16 graham crackers, finely rolled
1/2 cup butter, melted
1/2 cup sugar
combine all ingredients and press into bottom of 8 x 10-inch pan
filling
1 large package cream cheese
2 eggs, beaten
1 can blueberry pie mix
1/2 cup sugar
whip cream cheese. Add eggs, then sugar. Beat well and pour into crust. Bake 20 minutes at 350 degrees. Remove from oven and cool. When cool, pour pie mix over cheese mixture and chill. Serve with ice cream or whipped cream.


I have not tried this ,but it sounds good.