Lemon and orange cake, hmmmmmm.......
Chad Stuart`s Lemon -Orange cake
Mrs. Charles Devolt
1 package yellow Cake mix
1 package orange gelatin
3/4 cup water
3/4 cup vegetable oil
4 eggs
Disregard all package directions. Combine all ingredients and mix together until smooth. Bake 30-35 minutes at 350 degrees. when cake is done and before it cools, poke holes in top with poultry nail. saturate cake with lemon sauce.
Lemon Sauce
2 cups confectioners sugar
juice of 2 lemons
blend sugar and lemon juice and spread on cake. the mixture will penetrate cake and form a glaze.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment