Thursday, September 19, 2013

Tea Time Cookies

Tea Time cookies
Mrs. Leroy Lamson

1 package chocolate morsels
3/4 cup sifted flour
1/2 teaspoon salt
1/2 cup shortening
1/2 cup sugar
1 egg
1/2 teaspoon vanilla

Melt chocolate morsels over hot, not boiling water. Sift flour and salt together. Blend shortening and sugar, add egg, flour mixture, melted chocolate and vanilla. Beat well. Drop by teaspoonfuls on cookie sheet. Press a walnut half into each. Bake 15 minutes at 350 degrees. Makes 4 dozen.

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