Ham and Caluiflower

Here is a good recipe for the Easter Sunday or just any old time. Or to use that leftover ham.

Ham and Caluiflower
Mrs. Elmer Dollard

3 cups ham, cooked and diced
2 cups white sauce
1 head caluiflower, broken into pieces

Mix ham and white sauce. Pour into greased casserole. Place raw caluiflower on top. sprinkle with cheese. Bake about 1/2 hour at 350 degrees or until caluiflower is done.



White sauce recipes can be found just google white sauce.