Refrigerator Cheese Pie

Today two dessert recipes


Refrigerator Cheese Pie
Mrs. Katherine Dodig

2 envelopes unflavoered gelatin
 1/2 cup cold water
 2 egg yolks, well beaten
1/2 cup sugar
1/2 cup milk
1 teaspoon salt
2 cups cottage cheese
1 teaspoon lemon rind, grated
2 Tablespoon lemon juice
 1teaspoon vanilla
2 egg whites, beaten
 1c up whipped cream , whipped
1 9-inch  crumb crust

Soften gelatin in 1/2 cup water. Combine egg yolks, sugar, milk and salt. cook over boiling water until thick and smooth, stirring constantly. Stir in gelatin. Chill until thick. Combine cottage cheese, lemon rinds, juice and vanilla and beat until smooth. Blend in custard mixture. Fold in egg whites and whipped cream. Pour into crumb crust. Chill 3 hours.