here is a different version of coleslaw...
Cauliflower Coleslaw
Mrs. Mary B. Mann
1 medium cauliflower
1 cup red radishes, thinly sliced
1 small onion, grated
1/2 cup watercress or parsley, snipped
3/4 teaspoon salt
dash pepper
1 cup sour cream
1/2 package cheese-garlic salad dressing mix
1 1/2 Tablespoon lemon juice
1/4 teaspoon seasoned salt
2 Tablespoon salad oil
Slice cauliflower very thinly, then toss with radishes, onion, watercress , salt and pepper. Combine remaining ingredients; toss lightly with salad. Serves 6 to 8.
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