Yummy barbeque ribs.....love them even though they are a little messy!
Barbeque Ribs
Mrs. James D. Vessen
3 to 3 1/2 pounds spareribs
1/2 cup onion, chopped
3 Tablespoon sugar
2 teaspoon dry mustard
3 Tablespoon Worcestershire sauce
1/4 teaspoon pepper
1 cup cream
1 cup water
1/2 cup vinegar
Cut ribs into serving pieces. Place in shallow pan and brown for 30 minutes at 350 degrees. Combine remaining ingredients and bring to a boil . Pour sauce over ribs and bake for 1 hour or until tender, basting occasionally. Serves 4 to 5.
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