Here is one of the many candy recipes....
7-pound Quick Fudge
Mrs. J. E. Rockhold
7 cups sugar
1 large can evaporated milk
1 stick margarine
2 giant chocolate bars
1 large package chocolate chips
1 pint marshmallow cream
1 cup nutmeats, chopped
Melt margarine. Mix with evaporated milk and sugar and boil 8 to 9 minutes. Meanwhile break chocolate bars into pieces in large mixing bowl. Add chocolate chips. Pour boiled mixture over chocolate. Stir until melted. Add marshmallow cream and nutmeats. Stir well and pour into buttered pans. Makes approximately 7 pounds.
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