velvet Banana Bread

k, lets get back into the swing of things and here is a bread recipe---banana at that, I love home-made banana bread, in which I make when I have bananas starting to turn, thats when the bananas mash up good.....mmmmmgoooooodddd......

Velvet Banana Bread
Mrs. James D. Vossen

5 large ripe bananas
4 eggs, well beaten
1 cup shortening
2 cups sugar
 4 cups flour, sifted
2 teaspoons soda
1 teaspoon salt
1 cup walnuts, chopped

Beat bananas until liquid.Combine with eggs and set aside. Cream together shortening and sugar until fluffy. Add banana mixture and blend. Add sifted dry ingredients and stir until smooth. Fold in nutmeats. Pour into well greased loaf pans. Bake 40-45 minutes at 350 degrees. Makes 2 loaves.