Ok, I really don`t know if this is the greatest salad ever, but the is the recipe name.
The Greatest Salad
Mrs. Esther V. Meeks
1 1-pound can chunk pineapple, well drained
juice from canned pineapple
1 pound miniature marshmallows
1 pound American cheese, cubed
1 Tablespoon flour
1/4 cup sugar
few drops of lemon juice
dash of salt
Add water to pineapple juice to make 1 cup.Add flour, sugar and lemon juice and salt. Cook until thickened. Cool. Combine pineapple and marshmallows. Just before serving , add cheese. Do not chill again.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment