Hamburger-franks pot

I have not tried this recipe, it has cooked cabbage in it, hence I don`t like cooked cabbage, Yuk! If anybody out tries this recipe , can post on how they liked.
This recipe is from 1967.


Hamburger-Franks Pot
Mrs. Ben Hellman

2 Tablespoons margarine
1 pound ground beef
1 pound frankfurthers, sliced
1 onion, sliced
1 box frozen whole green beans
2 cups cabbage, sliced
1/2 cup catsup
2 teaspoons salt

Brown beef in margarine, breaking it up with fork. Add franks and brown lightly. Cover with onions, beans and cabbage. Combine 1/2 cup water with catsup and salt. Pour over other ingredients, making sure cabbage is thoroughly covered with liquid. Cover and simmer 30 minutes.