Mrs. Stover`s Fudge

Here is a recipe for your candy making file of recipes,It is very rich, would be good for those chocolate lovers out there.
This recipe is from 1968.

Mrs. Stover`s Fudge
Mrs. pearl L. Richter

3 large milk chocolate candy bars ( 9 1/4 oz)
3 packages chocolate chips, about 3 cups
1 jar marshmallow cream ( 7 1/2-oz size)
1/2 stick margarine
1 cup nutmeats ( or leave out)
1 large can evaproated milk
3 cups sugar

Break chocolate bars in pieces and combine with chocolate chips. Pour marshmallow cream on top. Combine and bring to a boil, sugar, evaporated milk and margarine. Boil for 8 minutes. While still hot, pour over chocolate in bowl. Stir well with spoon, then beat with mixer until well mixed. Add nutmeats and mix well. Pour into two large buttered cookie sheets. Makes about 5 pounds.


* note can line cookie sheets with wax paper for easy clean-up, Butter the wax paper